Inner Mongolia

Inner Mongolia ( 内蒙古; Nèi Měnggǔ) is one of the 5 autonomous regions of the People’s Republic of China, together with Guangxi, Ningxia, Tibet (Xizang) and Xinjiang. It is located in the North of China and most of its international border is with Mongolia, which, in Chinese, is sometimes called, Read more…

Get to know Dōngběi (part 2)

Cuisine Dōngběi (东北) is well-known for its distinctive culinary style. While many dishes are originated from the Manchu cuisine, it also incorporates the cookery of different nations’ cuisine: from Beijing’s imperial kitchen’s roast duck, to beef and dairy from Inner Mongolia, flatbreads and roasts from the Muslim northwest, and Korean Read more…

Chinese Martial Arts

Origin & introduction to the Chinese Martial Arts The art of swordplay, attributed to the training of soldiers, was developed in the Pre-Qin period. In the Han Dynasty, a competitive game resembling boxing was prevalent in society. Meanwhile, iron weapons were invented and used under the guidelines of fixed rules. Read more…

Sugar figurine

Sugar figurine is a typical Chinese dessert which has become popular more than six hundred years ago. Making sugar figurine is a traditional Chinese craftsmanship: all the craftsmen pick a box which contains the heating stove, the sugar and tools. The sugar is made of sucrose and maltose and they Read more…

Chinese etiquette 101

Customs in China can be a bit confusing for a foreigner, especially during meals. Indeed, simply learning how to properly use chopsticks may be a real challenge for some people. But if you master chopsticks use, it is now time for you to complete your Chinese etiquette knowledge! When arriving Read more…